Since Ken and Susie Jevec’s humble beginning selling apples and country-boutique gifts in 1995, Cider Creek Bakery has grown to become a local favorite and an eatery destination for tourists visiting the wine country. Constant innovation helped them grow their business to include pickled vegetables, teas, jellies and preserves over the first few years. It was the addition of three bakers and their talents making cookies, pastries and pies that allowed them to expand their product line to include over 100 baked goods. Outgrowing their country roots, Cider Creek Bakery found new customers and success in 2008 when they moved to a contemporary location in the heart of Paso Robles.